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Bourbon Vanilla Paste, 250 g

(3 Ratings)

In Stock

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34,99€

24,49 €

with VAT

Whether you bake professionally or just for a hobby, BAM Vanilla Paste is sure to be a great addition to your baking collection. The vanilla paste is alcohol-free and made from real bourbon vanilla extract from Madagascar. Vanilla seeds are added to the paste for an attractive look. For versatile use, vanilla paste is now also available in a larger 250 g packaging. We recommend using it as an addition to cakes and other desserts such as panna cotta, vanilla ice cream, custards or vanilla cream.

The paste is gluten-free.

Reusable packaging

Premium quality

Easy to use

Suitable for a gift

Product description

The BAM Become A Master brand is a high-quality line of products for baking and dessert preparation at home. If you want to enrich the taste and look of your desserts, you've come to the right place. We have prepared a delicious, fragrant vanilla paste for you.

BAM Vanilla Paste (250 g) will amaze you with its rich vanilla flavour, intoxicating scent and its real aroma. It is made from genuine Madagascar bourbon vanilla concentrate and is completely alcohol-free. Vanilla seeds are also added to the vanilla paste to make your dishes look even more attractive. The perfect addition to your cakes and desserts such as panna cotta, creme brulee, custard or vanilla ice cream. You can also add vanilla paste to any other dessert with cream and chocolate, as well as to sponge cake batter and various creams, as it enriches the flavour of any dessert. It is also suitable as an addition to savoury dishes such as marinades and sauces. Its smooth texture and intense flavour make it an excellent and tasty addition to any recipe.

BAM baking products are intended for both, home creators as well as professional confectioners who wish to take their baking creations to a next level.

Ingredients and nutritional values

Ingredients

Agave syrup, water, Bourbon vanilla concentrate (2,3 %), spent vanilla pods, thickener: tragacanth gum.

How to store

Store at temperature between 15-20°C in a dry and dark place. Room temperature shouldnot exceed 25°C. The product should not be exposed to direct sunlight. Avoid refrigerated storage.

Average nutritional values per 100g