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Chocolate Dream Souffle

(2 Ratings)

In Stock

Quantity

The selected quantity is not in stock

10,40€

7,80 €

-25%

with VAT

Enjoy the ultimate sweetness with BAM Chocolate Soufflé and BAM Dark Chocolate (250g). The soufflé creates a soft, light and airy base for a delicious French confection, while the dark chocolate drops provide even more chocolate pleasure. Together they make an irresistible combination for all chocolate lovers!

Package contains

Dark chocolate drops, 250 g

5,50 €

Chocolate Souffle Mix, 250 g

4,90 €

Reusable packaging

Premium quality

Easy to use

Suitable for a gift

Product description

Our BAM product line is created with only selected quality ingredients and is designed to bring top quality chocolate and professional baking products closer to the confectionery maker in the home. BAM baking products are for all those who enjoy creating with first-class ingredients and exquisite flavours, which can now be achieved right in your own kitchen at home.

BAM Chocolate Dream Soufflé contains BAM Chocolate Souffle Mix (250g) and BAM Dark Chocolate Drops (250g). Combine the best taste of chocolate and your culinary skills to create irresistible desserts that will delight your taste buds. This pack is a dream for any home baker and will delight even the most demanding chocolate lovers.

BAM Chocolate Soufflé Mix (250 g) creates the base for a fluffy, light and airy version of the famous French confection, which can be topped with BAM toppings, fresh fruit or homemade ice cream if desired.

You can also add BAM Dark Chocolate (250 g) to the souffle, which will delight you with its versatility, as it really can be used in most chocolate recipes.

Ingredients and nutritional values

How to store

The chocolate soufflé mix should be stored at a temperature between 5 and 20°C in a dry, dark place. The room temperature should never exceed 25°C and the mixture should not be exposed to direct light. Avoid refrigerated storage. Store in tightly closed containers.

Dark chocolate drops, 250 g

Ingredients

Cocoa mass, sugar, cocoa butter, emulsifier: soya lecithin, natural vanilla flavouring.

May contain traces of milk. Dry cocoa solids: 55,6 %.

Average nutritional values per 100g

Energy value2297 kJ / 549 kcal
Total fat36,1 g
Carbohydrates46,2 g
Fibre8,1 g
Protein5,1 g
Salt0,01 g

Chocolate Souffle Mix, 250 g

Ingredients

Sugar, wheat flour, chocolate 25 % (sugar, cocoa mass, cocoa, cocoa butter, emulsifier: soya lecithin, flavour. Min. 48 % of cocoa), salt.

May contain traces of eggs, milk, nuts and sulphur dioxide.

Average nutritional values per 100g

Energy value1666 kJ / 396 kcal
Total fat5,5 g
Carbohydrates80,5 g
Fibre2,6 g
Protein4,8 g
Salt0,42 g

Instructions

Instructions for making the Chocolate Souffle Mix:

Mix the chocolate soufflé mix (250 g) well with the eggs (175 g or 3 eggs size L). To make it easier to measure the ingredients, you can replace up to 25 g of the eggs with up to 25 g of cold water.
Melt the dark chocolate (115 g) over a pan of water. Add the melted chocolate to the egg mixture and mix well. Place the soufflé mixture in the fridge for 15 minutes and pour it into suitable greased moulds when chilled (80 - 95 g of mixture per mould).
Bake for 10 - 15 minutes at 200 - 220 °C. Adjust the baking time according to the amount of mixture in the moulds and how runny you want the centre. We suggest baking 1 test souffle first, as the baking time depends on the individual oven.
Remove the chocolate souffle from the moulds and serve while still warm. The quantity of ingredients is suitable for 6 chocolate souffles.