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Raspberry Topping, 200 g

(89 Ratings)
Out of stock
4,90 €
with VAT
BAM raspberry topping contains at least 70% raspberries. The topping is suitable for both baking and freezing, so you can spice up your desserts with it, add it to yoghurt, use it as a filling for croissants, spread on pancakes or add a great taste of fresh raspberries to ice cream. Due to its refreshing taste, the raspberry topping is also suitable for preparing refreshing cocktails, or to enrich the taste of mousse and other creams with it. Add it to a smoothie, oatmeal for sweetness, or simply pour it over your favorite breakfast cereals. The product is gluten free.

Reusable packaging

Premium quality

At least 70 % raspberries

Origin: Slovenia

BAM are top quality home baking products created with the vision to bring professional baking products closer to everyone. BAM products are made for everyone who loves to bake with high quality ingredients and sophisticated flavors.

BAM Raspberry Topping (200 g) will impress you with its distinctive and refreshing raspberry flavor. The fruit preparation is made from at least 70% raspberries and thus proves to be an excellent filling for various desserts. With its raspberry flavor as a topping, it will enrich the taste of ice cream or cake. You can also use it to prepare cocktails, for your summer parties, or to enrich the taste of mousse and other creams. Raspberry topping is not only delicious, but can also be a healthy start of the day. Add it to a smoothie, oatmeal for sweetness, or simply pour it over your favorite breakfast cereals.

BAM baking products are intended for both, home creators as well as professional confectioners who whish to take their baking creations to a next level.

Raspberry (60 %), sugar, raspberry juice (10 %) from concentrated raspberry juice, water, modified corn starch (E 1442), acidity regulator: citric acid, natural flavor, preservative (E 202).
How to store
Store at temperature between 15-20°C in a dry and dark place. Room temperature should not exceed 25°C. The product should not be exposed to direct sunlight. Once open, store in the refrigerator (closed with a lid) and use as soon as possible.
Average nutritional values per 100g
  • Energy value505 kJ / 119 kcal
  • Total fat< 0,5 g
    Of which saturates 0 g
  • Carbohydrates26 g
    Of which sugars 25 g
  • Fibre0 g
  • Protein0,6 g
  • Salt0 g
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  • Available payment COD (Cash on delivery) - The sweetest online shop for high quality baking products. BAM products are for everyone who loves to create with high-quality ingredients and sophisticated flavours, even in their own home kitchen.

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Today, we increasingly want to go back to more simple dishes. One of them is rice pudding. It is like a longing for the past, childhood, and the safe and warm feeling that comes with it. We can add as many things to the rice pudding as we desire.

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Panna cotta is a traditional Italian dessert known for its creamy texture and sweet taste. The dish is made with cream, milk, sugar and gelatine, which are combined to create a delicious and filling treat. One version of panna cotta that is becoming increasingly popular is panna cotta with raspberries. This combination of flavours is not only delicious but also visually appealing, making it the perfect dessert for special occasions or simply for a tasty end to a meal.

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Tiramisu with white chocolate, raspberries and pistachios is perfect for those who love to prepare no-bake desserts. Typically, tiramisu consists of layers of biscuits moistened with coffee and a cream of mascarpone cheese or sweet cream.

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The doughnuts are done, now what to do with the egg whites?

You made your homemade doughnuts, this time filled with vanilla cream. What about the egg whites left over from making the doughnuts? It often happens that we have a bowl full of egg whites left after making a dessert or other dish, such as pasta. It can be used for a variety of desserts, so here's an idea of how to use it. We've prepared a recipe that I'm sure you haven't thought of yet, but it's quite easy to make.

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Cheesecake in a glass

A cheesecake that doesn't require baking is a great dessert to serve and prepare individually when you're short on time or just don't want to turn on the oven. Making a cheesecake in a jar is dead easy, and it only takes about 30 minutes. All you need are the usual ingredients and some pretty little jars. Cheesecakes have been all the rage for a few years now, and this dessert trend isn't going away anytime soon.

Double Chocolate Raspberry Muffins

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Chocolate Crinkle Cookies are very tasty and quite soft. They are so easy to prepare that even children can help prepare them. This time we have added BAM Ruby chocolate, which is taking the world of pâtisserie by storm with its natural pink color, which comes from a special variety of cocoa beans, and its fruity and sour taste. The fruity and sour taste of the Chocolate Crinkle Cookies also goes well with the BAM Raspberry Topping, which can be used as a filling for the Chocolate Crinkle Cookies.

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BAM White Chocolate and Raspberry Cheesecake

The high summer temperatures are calling out for refreshment. Chessecake without baking fits the bill perfectly. Add BAM white chocolate and BAM raspberry topping and it turns into a light and creamy refreshment. BAM white chocolate adds sweetness, the slightly sour raspberry provides a refreshing taste and the crunchy Oreo biscuit base brings the flavours together.

Protein Snacks To-Go

You're probably tired of cheese and salami sandwiches too, aren't you? In this article, we reveal some tasty ideas for great snacks to take on the go when you have a long car journey ahead of you, or when you''re going on a hike or a trip to the hills.

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Become a master pâtissier

Become a master pâtissier