American pancakes with yoghurt

American pancakes are a staple breakfast staple loved by many. They are perfectly simple to prepare and the result will be fluffy and delicious American pancakes. More than obvious, they can be a great choice for a lazy morning on the weekend or a quick and filling breakfast. A delicious version of the classic American pancake is the American pancake with yoghurt.

Making American pancakes with yoghurt starts with pancake batter. The ingredients for a traditional American pancake batter are flour, sugar, eggs, milk and baking powder. Buttermilk can also be used instead of milk to give the pancakes a tangier taste and fluffier texture. The batter is then baked on a grid or in a frying pan until golden brown on both sides.

What makes American pancakes with yoghurt so tasty are the toppings. Yoghurt can also be used instead of butter. Greek yoghurt is an excellent choice as it is thick and creamy and has a tangy flavour that perfectly complements the sweetness of the pancakes. Some flavourings can also be added, such as honey, maple syrup or fruit such as blueberries.

Another great thing about American pancakes with yoghurt is that they are a healthier choice than traditional pancakes. Greek yoghurt is a good source of protein and calcium, making it a great choice for a healthy breakfast. In addition, you can also use wholemeal flour instead of all-purpose flour to make the pancake batter, which will increase the nutritional value of the pancakes.

When making American pancakes with yoghurt, it is important to use good quality ingredients and take care not to over-mix the batter. Over-mixed pancake batter can result in compacted pancakes instead of light and fluffy pancakes. To prevent this, it is a good idea to mix the batter just long enough to bring the ingredients together, then leave it to stand for a few minutes to allow the baking powder to work.

American pancakes with yoghurt are a tasty and healthy version of the classic American pancake. The tangy flavour of Greek yoghurt is a delicious contrast to the sweetness of pancakes, making this a great choice for a lazy weekend morning or a quick and filling breakfast. With a little practice and the right ingredients, you can make American yoghurt pancakes at home and impress your friends and family.

You can also make American pancakes with bananas or just use the basic ingredients and make fluffy American pancakes. You can replace the eggs with oatmeal and make an even healthier version, the recipe is here. If you''re looking for a trick or two on how to make them, you can find it here.