Ingredients:
- 125 g all-purpose flour
- 200 g sugar
- 30 g BAM cocoa powder
- 1/2 teaspoon baking soda
- a pinch of salt
- 120 ml oil
- 2 large eggs
- 120 ml hot water
- 1 teaspoon BAM vanilla paste
- 90 g unsalted butter, room temperature
- 90 g powdered sugar
- 40 g BAM cocoa powder
- 2-3 teaspoons whipping cream