Ingredients:
ingredients
- 50 g edible chocolate
- 3 tablespoons butter
- 2,5 dcl flour
- pinch of salt
- 0,5 dcl sugar
- a heaped tablespoon of baking powder
- 1 egg
- 1,5 dcl milk
- various fruits (fruit as desired)
BAM dark chocolate will delight you with its versatility, as it really can be used in most chocolate recipes. It is ideal for creams, ganaches, mousses, ice creams, biscuits, cookies, sponge cakes and other creamy chocolate textures. It can also be used for modelling and chocolate decorations. The chocolate contains at least 55,6% cocoa solids, real cocoa butter and real vanilla, which results in an authentic and just-right bittersweet taste.
Recipe for chocolate waffles.