- 170 g unsalted butter, room temperature
- 150 g sugar
- 1 large egg, room temperature
- 2 teaspoons BAM vanilla paste
- 50 g BAM almond flour
- 230 g all-purpose flour
- 1/2 teaspoon baking powder
- a pinch of salt
Today is the day when the festive baking season officially begins. How else to start the list than with a recipe for classically decorated Christmas cookies. There's nothing better than simple Christmas sugar cookies. They are easy to prepare as you need less than 10 ingredients, all of which are well known and surely always stocked in the kitchen cupboard at home.
The cookies from this recipe will be soft but slightly crispy. They will retain the shape of the chosen cookie cutter when baked and have a nice flat surface for decorating. It is the simple ingredients that make this recipe easy and accessible to everyone.
BAM tip: We recommend using eggs at room temperature. These mix more easily and quickly with the cookie dough. An additional tip: If room temperature butter is called for in a recipe, room temperature eggs should also be used.
Besides Christmas sugar cookies, you can also serve the following desserts: