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Coffee chia pudding with BAM black cocoa

Coffee chia pudding with BAM black cocoa

Name: Coffee chia pudding with BAM black cocoa
Total time: 15 min
Ingredients: ¼ cup chia seeds; 1 teaspoon BAM black cocoa powder; 1 teaspoon honey; 1 teaspoon BAM vanilla paste; ¼ cup of coffee; ¾ cup milk; Yoghurt

(1)

Preparation time: 15 min
Difficulty:
Number of ingredients: 7

coffee chia pudding with bam black cocoa

@bam_chocolate1 ☕ Discover the refreshing power of coffee chia pudding with BAM black cocoa to beat spring tiredness. ? Every bite fills you with new energy to be ready for any challenge. Enjoy a harmony of flavours that energises your body. INGREDIENTS: ¼ cup chia seeds 1 teaspoon BAM black cacao 1 teaspoon honey 1 teaspoon BAM vanilla paste ¼ cup coffee ¾ cup milk Yoghurt PROCESS: 1. Mix chia seeds, BAM black cacao, honey, BAM vanilla paste, coffee and milk in a bowl. 2. Place the mixture in the fridge for at least 2 hours or, better still, overnight to allow the chia seeds to swell and the pudding to thicken. 3. When serving, pour the prepared coffee chia pudding into the glass first, then add a layer of yoghurt. 4. For extra flavour and decoration, sprinkle with BAM black cocoa. Your delicious coffee chia pudding is now ready to enjoy. Enjoy! ✨ #chiapudding #coffee #coffee #mojacoffee #mojacokoladasi #bamchocolate ♬ original sound - BAM - Become A Master

Discover the refreshing power of BAM black cocoa chia pudding to beat spring tiredness.

Every bite fills you with new energy to be ready for any challenge. Enjoy a harmony of flavours that will fill your body with life force.

BAMChocolate.com - The sweetest online shop for high quality baking products. BAM products are for everyone who loves to create with high-quality ingredients and sophisticated flavours, even in their own home kitchen.

Coffee chia pudding with BAM black cocoa

Preparation time: 15 min
Difficulty:
Number of ingredients: 7

Ingredients:

COMPOSITIONS:

¼ cup chia seeds
1 teaspoon BAM black cocoa powder
1 teaspoon honey
1 teaspoon BAM vanilla paste
¼ cup of coffee
¾ cup milk
Yoghurt

Instructions:

INSTRUCTIONS:

1. Step

Mix chia seeds, BAM black cocoa, honey, BAM vanilla paste, coffee and milk in a bowl. Stir thoroughly to combine all ingredients evenly.

2. Step

Place the mixture in the fridge for at least 2 hours or, better still, overnight to allow the chia seeds to swell and the pudding to thicken.

3. Step

When serving, pour the prepared coffee chia pudding into the glass first, then add a layer of yoghurt.

4. Step

For extra flavour and decoration, sprinkle with BAM black cocoa. Your delicious coffee chia pudding is now ready to enjoy. Enjoy!

Order ingredients with a 10% discount:

Premium BAM baking products.

Bourbon Vanilla Paste, 70 g

9,90 €

Black Cacao Powder, 200 g

8,90 €

Out of stock

Discount on products used in the recipe - 10%:

-0,99 €

Total:

8,91 €

O avtorju

Maja K.

Ustvarjalka vsebin

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Coffee chia pudding with BAM black cocoa

Preparation time: 15 min

Difficulty: 1

Number of ingredients: 7

@bam_chocolate1 ☕ Discover the refreshing power of coffee chia pudding with BAM black cocoa to beat spring tiredness. ? Every bite fills you with new energy to be ready for any challenge. Enjoy a harmony of flavours that energises your body. INGREDIENTS: ¼ cup chia seeds 1 teaspoon BAM black cacao 1 teaspoon honey 1 teaspoon BAM vanilla paste ¼ cup coffee ¾ cup milk Yoghurt PROCESS: 1. Mix chia seeds, BAM black cacao, honey, BAM vanilla paste, coffee and milk in a bowl. 2. Place the mixture in the fridge for at least 2 hours or, better still, overnight to allow the chia seeds to swell and the pudding to thicken. 3. When serving, pour the prepared coffee chia pudding into the glass first, then add a layer of yoghurt. 4. For extra flavour and decoration, sprinkle with BAM black cocoa. Your delicious coffee chia pudding is now ready to enjoy. Enjoy! ✨ #chiapudding #coffee #coffee #mojacoffee #mojacokoladasi #bamchocolate ♬ original sound - BAM - Become A Master

Discover the refreshing power of BAM black cocoa chia pudding to beat spring tiredness.

Every bite fills you with new energy to be ready for any challenge. Enjoy a harmony of flavours that will fill your body with life force.

Ingredients:

COMPOSITIONS

¼ cup chia seeds
1 teaspoon BAM black cocoa powder
1 teaspoon honey
1 teaspoon BAM vanilla paste
¼ cup of coffee
¾ cup milk
Yoghurt

Instructions:

INSTRUCTIONS

1. Korak

Mix chia seeds, BAM black cocoa, honey, BAM vanilla paste, coffee and milk in a bowl. Stir thoroughly to combine all ingredients evenly.

2. Korak

Place the mixture in the fridge for at least 2 hours or, better still, overnight to allow the chia seeds to swell and the pudding to thicken.

3. Korak

When serving, pour the prepared coffee chia pudding into the glass first, then add a layer of yoghurt.

4. Korak

For extra flavour and decoration, sprinkle with BAM black cocoa. Your delicious coffee chia pudding is now ready to enjoy. Enjoy!

BAM Chocolate

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