Coffee-flavoured chocolate mousse
- Preparation time: 30 min
- Number of ingredients: 8
How to make a great coffee-flavoured chocolate mousse? We've put together a great recipe for coffee-flavoured chocolate mousse.
BAM dark chocolate will delight you with its versatility, as it really can be used in most chocolate recipes. It is ideal for creams, ganaches, mousses, ice creams, biscuits, cookies, sponge cakes and other creamy chocolate structures. It can also be used for moulding and chocolate decorations. The chocolate contains at least 55,6% cocoa solids, real cocoa butter and real vanilla, which results in an authentic and just-right bittersweet taste.