BAM Chocolate

Baking necessities

Gifts

BAM x FA12

Products on sale

Spreads and toppings

For chocoholics

Search suggestions

Colourful Easter eggs with vanilla cream

  • (1)
  • Preparation time: 45 min
  • Difficulty:
  • Number of ingredients: 8
colourful easter eggs with vanilla cream


@bamchocolate.com? ? ? Colourful Easter eggs with vanilla cream Easter is a time to come together, create and celebrate the awakening of spring. In the spirit of this magical occasion, here is a recipe for Colourful Easter Eggs with Vanilla Cream to brighten up your festive days. These lovely, colourful eggs are enriched with the unique BAM flavours of golden, orange and strawberry chocolate, giving them a touch of luxury and sweetness. Not only are they delicious, but they are also great fun to make, especially in the company of our little ones. Together with your children you can enjoy mixing the colours, shaping the eggs and, of course, sweetening them with the vanilla cream with which they are filled. Ingredients (for 3 eggs): BAM Strawberry Chocolate BAM Orange Chocolate BAM Golden chocolate 200 ml of milk 50 g BAM vanilla cream mix 40 g biscuits Spoonful of butter Toppings as desired Procedure: Put the BAM strawberry, orange and golden chocolate in small bowls and melt. Coat the egg mould with the melted chocolate (two layers if necessary) and place in a cold place to set. Meanwhile, stir 50 g BAM vanilla cream mix into 200 ml cold milk. Leave to stand for 3 minutes, then stir the cream again. Mix 40 g of the crushed biscuits with a teaspoon of melted butter. To assemble the dessert: place a spoonful of biscuits in the bottom of each chocolate egg and add the vanilla cream on top. Place the eggs in the fridge for 1 hour, then decorate as desired. #bamchocolate #easter #easteregg #vanillacream #eastereggs ♬ original sound - BAM (Become A Master)



Easter is a time to come together, create and celebrate the awakening of spring. In the spirit of this magical occasion, here''s a recipe for Colourful Easter Eggs with Vanilla Cream to brighten up your festive days.


These lovely, colourful eggs are enriched with the unique BAM flavours of golden, orange and strawberry chocolate, giving them a touch of luxury and sweetness. Not only are they delicious, but they are also great fun to make, especially in the company of our little ones. Together with your children you can enjoy mixing the colours, shaping the eggs and, of course, sweetening them with the vanilla cream with which they are filled.

BAMChocolate.com - The sweetest online shop for high quality baking products. BAM products are for everyone who loves to create with high-quality ingredients and sophisticated flavours, even in their own home kitchen.

Colourful Easter eggs with vanilla cream

  • Preparation time: 45 min
  • Difficulty:
  • Number of ingredients: 8

Ingredients:

Instructions:

1. Step Spoon the BAM strawberry, orange and golden chocolate into the bowls and melt.
2. Step Coat the egg mould with the melted chocolate (two layers if necessary) and place it in a cold place to set.
3. Step Meanwhile, stir 50 g BAM vanilla cream mix into 200 ml cold milk. Leave to stand for 3 minutes, then stir the cream again.
4. Step Mix 40 g of crushed biscuits with a teaspoon of melted butter.
5. Step Make the dessert: spoon a biscuit on the bottom of each chocolate egg and top with vanilla custard.
6. Step Put the eggs in the fridge for 1 hour, then decorate as desired.

O avtorju

Ana F.
Ustvarjalka vsebin
You may be interested
You may be interested
You may be interested
You may be interested
You may be interested
You may be interested
Become a master pâtissier

Become a master pâtissier

News
Recipe
Latest
News
Recipe
Latest