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Dulce de leche: A simple one-ingredient dessert

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  • Preparation time: 3 h
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  • Number of ingredients: 1
dulce de leche: a simple one-ingredient dessert

Dulce de leche is a sweet, thick, and creamy caramel made by slowly cooking sweet condensed milk. This process allows the sugar to caramelize, creating a rich and intense flavor.


This sweet, thick, and creamy delicacy originates from Latin America and is particularly popular in Argentina, Uruguay, and other neighboring countries.


Dulce de leche is a popular accompaniment to many desserts such as cakes, pancakes, waffles, or simply as a spread on bread.


You only need one ingredient to make it.


Check out the other BAM caramel recipes:

RECIPE: Homemade caramel sweets
RECIPE: Salted caramel brownies
RECIPE: Caramel pie

BAMChocolate.com - The sweetest online shop for high quality baking products. BAM products are for everyone who loves to create with high-quality ingredients and sophisticated flavours, even in their own home kitchen.

Ingredients:

INGREDIENTS:

  • Condensed milk can

Instructions:

INSTRUCTIONS:

1
Remove the paper wrapping from the can of condensed milk.
2
Place the tin in a large pot and cover it with warm water.
3
Cook on a low heat for about 2 to 3 hours. The water in the pot mustn't dry out, so add it if necessary.
4
When the cooking time is finished, remove the tin from the pot and allow it to cool completely before opening it.This simple and delicious cream is a real treat for all caramel lovers. Enjoy!
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