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Home /
Recipe /
Quick desserts /
Halloween muffins

Halloween muffins

(1)

Preparation time: 45 min
Difficulty:
Number of ingredients: 10

halloween muffins

Halloween is a time when you can have fun cooking and create something special. Our Halloween muffins are the perfect combination of soft, juicy batter and fun, festive decorations. This easy recipe will walk you through the steps to create magical muffins that will be a feast for the eyes and an unforgettable treat for all the guests at your spooky party. Let your imagination run wild and get ready for something sweet and spooky!

BAMChocolate.com - The sweetest online shop for high quality baking products. BAM products are for everyone who loves to create with high-quality ingredients and sophisticated flavours, even in their own home kitchen.

Halloween muffins

Preparation time: 45 min
Difficulty:
Number of ingredients: 10

Ingredients:

For the muffins:

250g flour
40g BAM black cocoa powder
115g sugar
15g baking powder
Pinch of salt
3 eggs
200ml milk
120ml oil

For the cream:

200g BAM orange chocolate
100ml whipping cream

Instructions:

Preparation:

1. Step Mix the dry ingredients (flour, cocoa powder, sugar, baking powder and a pinch of salt) in a large bowl.

2. Step In another bowl, break 3 eggs, add 200ml milk and 120ml oil. Stir.

3. Step Combine the dry and wet ingredients to form a homogeneous mass without lumps.

4. Step Fill the muffin tins with the mixture and bake in a preheated oven at 180 degrees for 20 minutes.

5. Step Pour 100ml of hot whipping cream over 200g of BAM orange chocolate, allow the chocolate to melt. Then place in the fridge for at least 1h.

6. Step Once the cream has cooled, whip it into a thick foam.

7. Step Spread the cream on the cupcakes and add a spooky decoration.

Order ingredients with a 10% discount:

Premium BAM baking products.

Black Cacao Powder, 200 g

8,90 €

Baking Glove

9,90 €

Orange Chocolate Drops, 250 g

6,90 €

Out of stock

Discount on products used in the recipe - 10%:

-1,88 €

Total:

16,92 €

O avtorju

Ana F.

Ustvarjalka vsebin

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Halloween muffins

Preparation time: 45 min

Difficulty: 2

Number of ingredients: 10

Halloween is a time when you can have fun cooking and create something special. Our Halloween muffins are the perfect combination of soft, juicy batter and fun, festive decorations. This easy recipe will walk you through the steps to create magical muffins that will be a feast for the eyes and an unforgettable treat for all the guests at your spooky party. Let your imagination run wild and get ready for something sweet and spooky!

Ingredients:

For the muffins:

250g flour
40g BAM black cocoa powder
115g sugar
15g baking powder
Pinch of salt
3 eggs
200ml milk
120ml oil

For the cream:

200g BAM orange chocolate
100ml whipping cream

Instructions:

Preparation:

1. Korak

Mix the dry ingredients (flour, cocoa powder, sugar, baking powder and a pinch of salt) in a large bowl.

2. Korak

In another bowl, break 3 eggs, add 200ml milk and 120ml oil. Stir.

3. Korak

Combine the dry and wet ingredients to form a homogeneous mass without lumps.

4. Korak

Fill the muffin tins with the mixture and bake in a preheated oven at 180 degrees for 20 minutes.

5. Korak

Pour 100ml of hot whipping cream over 200g of BAM orange chocolate, allow the chocolate to melt. Then place in the fridge for at least 1h.

6. Korak

Once the cream has cooled, whip it into a thick foam.

7. Korak

Spread the cream on the cupcakes and add a spooky decoration.