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Hazelnut Mug Cake

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  • Preparation time: 5 min
  • Difficulty:
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  • Number of ingredients: 6
hazelnut mug cake

Looking for something sweet but don't have the time or inclination to bake complicated desserts? Then a hazelnut mug cake is perfect for you! In just a few minutes, you can make a fluffy, rich cake with the intense flavour of hazelnuts, right in your favourite cup. This recipe is ideal for those who want to enjoy a freshly baked treat without dirty dishes and long waits.

@bamchocolate.com

We have a quick and delicious recipe for hazelnut cake in a cup for you! You can make a delicious mug cake in just a few minutes with our new BAM hazelnut paste in a tube. It''s ideal for those times when you''re craving something sweet but don''t have much time. ? INGREDIENTS: - 12 g of oil - 17 g of water - 30 g BAM Mug Cake Mix - BAM hazelnut paste - Vanilla ice cream - Crushed hazelnuts for sprinkling Watch the video for the process, and make your cake today! #mugcake #mugcakerecipe #mugcakerecipes #hazelnut #hazelnut #hazelnutpaste #hazelnut #hazelnut #hazelnut paste #hazelnut #cake #bamchocolate #becomeamaster

original sound - BAM (Become A Master)
Have you ever made a dessert so simple and so delicious? If you like the recipe, send it to someone else!



BAMChocolate.com - The sweetest online shop for high quality baking products. BAM products are for everyone who loves to create with high-quality ingredients and sophisticated flavours, even in their own home kitchen.

Hazelnut Mug Cake

  • Preparation time: 5 min
  • Difficulty:
    • difficulty
    • difficulty
    • difficulty
    • difficulty
    • difficulty
  • Number of ingredients: 6

Ingredients:

Instructions:

1. Step

In a small bowl, mix the oil, water and BAM Mug Cake Mix a cup. The mixture will be the base for your cake. Add a teaspoon or two of BAM Hazelnut Paste and mix well to combine the ingredients evenly.

2. Step

Place the cup in the microwave and bake on full power for 40 seconds. The baking time may vary slightly depending on the power of the microwave, so monitor carefully. When the cake is baked, remove it from the microwave. Be careful, it will be hot! Place a scoop of vanilla ice cream on top of the still-warm cake. The ice cream will melt slightly and create a wonderful creamy texture.

Finally, sprinkle the crumbled hazelnuts over the top to add a nice crunch.

Order ingredients with a 10% discount:

Premium BAM baking products.

Discount on products used in the recipe - 10%:
-1,18 €
Total:
10,62 €

About the author

Teja K.
Vsebinski marketing
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