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How do we make chocolate?

How do we make chocolate?

(1)

Preparation time: 15 min
Difficulty:
Number of ingredients: 7

how do we make chocolate

Chocolate is something that can be made at home. Milk and dark chocolate are on top of the list when it comes to taste. I've put together a recipe on how you can make chocolate at home. You can make it as a chocolate bar, you can make chocolate chips or even a chocolate drink!

BAMChocolate.com - The sweetest online shop for high quality baking products. BAM products are for everyone who loves to create with high-quality ingredients and sophisticated flavours, even in their own home kitchen.

How do we make chocolate?

Preparation time: 15 min
Difficulty:
Number of ingredients: 7

Ingredients:

ingredients:

113 g cocoa butter
113 g cocoa powder
2 teaspoons honey
1/2 teaspoon vanilla paste

toppings:

Hazelnuts
Cinnamon
Other flavours of your choice

Instructions:

preparation process:

1. Step In a small bowl, melt the cocoa butter.

2. Step Do not remove the pan from the heat, add the cocoa powder and honey. Stir well. It takes about two minutes.

3. Step Remove the pan from the stove and add the rest of the ingredients to taste.

4. Step

Pour the melted chocolate into cups or moulds (paper muffin liners can also be used) and leave to cool in the fridge.

CHOCOLATE TIP: You can put hazelnuts, raisins, dried fruit or other toppings on the chocolate to match the flavour of your favourite chocolate.

Order ingredients with a 10% discount:

Premium BAM baking products.

Cocoa Powder, 500 g

16,90 €

Bourbon Vanilla Paste, 70 g

9,90 €

Chopped rosted hazelnuts, 110 g

6,49 €

Out of stock

Discount on products used in the recipe - 10%:

-2,68 €

Total:

26,80 €24,12 €

-10%

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How do we make chocolate?

Preparation time: 15 min

Difficulty: 1

Number of ingredients: 7

Chocolate is something that can be made at home. Milk and dark chocolate are on top of the list when it comes to taste. I've put together a recipe on how you can make chocolate at home. You can make it as a chocolate bar, you can make chocolate chips or even a chocolate drink!

Ingredients:

ingredients

113 g cocoa butter
113 g cocoa powder
2 teaspoons honey
1/2 teaspoon vanilla paste

toppings

Hazelnuts
Cinnamon
Other flavours of your choice

Instructions:

preparation process

1. Korak

In a small bowl, melt the cocoa butter.

2. Korak

Do not remove the pan from the heat, add the cocoa powder and honey. Stir well. It takes about two minutes.

3. Korak

Remove the pan from the stove and add the rest of the ingredients to taste.

4. Korak

Pour the melted chocolate into cups or moulds (paper muffin liners can also be used) and leave to cool in the fridge.

CHOCOLATE TIP: You can put hazelnuts, raisins, dried fruit or other toppings on the chocolate to match the flavour of your favourite chocolate.