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Mug cake with chocolate ganache

Mug cake with chocolate ganache

Name: Mug cake with chocolate ganache
Total time: 10 min
Ingredients: 30 g BAM chocolate cake mix in a cup; 1 tablespoon water; 1 tablespoon BAM coconut oil; 50 g BAM dark chocolate; 30 ml sweet cream

(1)

Preparation time: 10 min
Difficulty:
Number of ingredients: 5

On colder days, when we crave something sweet, quick and insanely delicious, the idea of a freshly baked chocolate cake is perfect. But we often get discouraged by the time-consuming preparation, the whole array of ingredients and the pile of dirty dishes. What if there was a solution that combined rich chocolate flavour, quick preparation and minimal packing?

At BAM, we've developed a chocolate mug cake mix with sweet tooths in mind—a simple cake you can make in your favourite mug in the microwave. BAM mug cake mix will delight you with its incredible simplicity and intense chocolate flavour, satisfying even the most demanding gourmets.

With BAM Cake Mix in a Mug, you can create a true chocolate masterpiece - endless possibilities! Use your imagination and enhance your cake with cream pastes, crunchy spreads or fruity toppings. For an even more decadent taste, here's a simple recipe to add a divine BAM dark chocolate ganache to your mug cake.

Let's turn dessert-making into a simple but sweet experience. Enjoy a creamy, soft mug cake that you'll love to make again and again!

BAMChocolate.com - The sweetest online shop for high quality baking products. BAM products are for everyone who loves to create with high-quality ingredients and sophisticated flavours, even in their own home kitchen.

Ingredients:

COMPOSITIONS:

Instructions:

PREPARATION:

In a microwave-safe bowl, combine the BAM chocolate mug cake mix, oil and water. Stir well to make a smooth and uniform mixture without lumps.Place the mug in the microwave and bake for 1-2 minutes on medium power (you can adjust the baking time depending on the power of the microwave - make sure the cake stays juicy).

While the mug cake is baking, heat the sweet cream in a small saucepan until almost boiling. Pour the hot cream over the BAM dark chocolate and leave to stand for 2-3 minutes. Then stir slowly to form a smooth and shiny ganache. For extra texture, you can also whip the chocolate ganache with a hand mixer.Once the mug cake is baked, add the chocolate ganache and enjoy a simple but divine dessert.

Premium BAM baking products.

Order ingredients with a 10% discount:

Dark chocolate drops, 250 g

8,90 €

Coconut oil spray, 200 ml

7,90 €

Mug Cake Mix, 150 g

7,90 €

Discount on products used in the recipe - 10%:

-2,47 €

Total:

24,70 €22,23 €

-10%

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Dark chocolate drops, no added sugar, 250 g

(41 Ratings)

9,90 € 7,92 €

-20%

Gluten free

-14%

BAMbastic Pack of Spreads

(39 Ratings)

47,50 € 40,90 €

-14%

Chocolate salami, 150 g

(84 Ratings)

11,90 €

-14%

FIT Breakfast, Apple pie, 18 pcs

(1 Ratings)

23,22 € 19,90 €

-14%

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