Take advantage of our welcome discount. Get 10% off your products with a promo code WELCOME. 😎

About us
FAQ

Search the entire store . . .

For chocoholics

Search suggestions

Home /
Recipe /
Cake /
No-bake cake with Oreo biscuits

No-bake cake with Oreo biscuits

Name: No-bake cake with Oreo biscuits
Total time: 45 min
Ingredients: 450 g cream cheese; 120 g powdered sugar; 1 teaspoon BAM vanilla paste; 480 ml chilled whipping cream; 15 Oreo cookies; 24 Oreo cookies; 60 g unsalted butter; 6 Oreo cookies

(1)

Preparation time: 45 min
Difficulty:
Number of ingredients: 8

The no-bake cake with Oreo cookies in the recipe below is a dessert that can be made at any time, whatever the season. The base for the no-bake cake starts with an Oreo cookie base. This is a simple mixture of crushed Oreo cookies and some melted butter. If you find that this is almost too easy and that the biscuit base will not stick together, you can bake it at 175 degrees Celsius for about 10 minutes. However, this will not be necessary if you press the cookie base really well against the bottom of the baking tray. Later, when the butter has cooled, it acts as a glue and keeps the cookie base together. For the filling you will need cream cheese, sweet cream, sugar and Oreo cookies. We'll also add BAM vanilla paste to the cream, which makes sure the ingredients bind together, while the vanilla seeds make sure it looks perfect.

BAM tip: Before baking, make sure the cream cheese is at room temperature to prevent lumps in the cream filling.

The ingredients are suitable for a 23 cm diameter baking pan and are enough for 12 pieces.

If Oreo cookies aren't your favourite, you can also make a no-bake cake using this recipe or indulge your taste buds with a no-bake chocolate cake.

BAMChocolate.com - The sweetest online shop for high quality baking products. BAM products are for everyone who loves to create with high-quality ingredients and sophisticated flavours, even in their own home kitchen.

No-bake cake with Oreo biscuits

Preparation time: 45 min
Difficulty:
Number of ingredients: 8

Ingredients:

for a no-bake cake:

450 g cream cheese
120 g powdered sugar
1 teaspoon BAM vanilla paste
480 ml chilled whipping cream
15 Oreo cookies

for the cookie base:

24 Oreo cookies
60 g unsalted butter

decoration:

6 Oreo cookies

Instructions:

preparation process:

1. Step Crush the Oreo cookies. You can use a food processor to crush them, or you can use a kitchen hammer and a plastic bag.

2. Step Put the crushed cookies in a bowl and add the melted butter. Stir until the crumbs are moistened with the butter.

3. Step Line the bottom of the baking tray with baking paper and add the cookie base. Align the cookie base and press it as firmly as possible against the base of the baking tray with a fork. Refrigerate the cookie mixture while you prepare the no-bake cream filling.

4. Step Add the cream cheese to the bowl and mix with a whisk until the mixture is smooth. Add the powdered sugar and BAM vanilla paste and blend again until the ingredients are combined into a smooth mixture. Pour the heavy cream into a separate bowl and whisk until peaks start to form. Then gently fold the whipped cream into the cream cheese, sugar and vanilla paste mixture. Add the chopped Oreo cookies.

5. Step Add the prepared cream mixture to the cooled cookie base. Spread evenly. Top with Oreo cookies, fresh raspberries, BAM toppings or other decorations as desired. The no-bake cake will be ready to serve after cooling for four to five hours.

Order ingredients with a 10% discount:

Premium BAM baking products.

Bourbon Vanilla Paste, 70 g

9,90 €

Discount on products used in the recipe - 10%:

-0,99 €

Total:

8,91 €

Hazelnut paste, 50 g

3,90 €

Out of stock

Gluten free

-10%

Confectionery set Creamy fillings

Magic Chocolate Ball Confectionery Set

FIT Breakfast, Chocolate and strawberry, 18 pcs

35,82 € 29,90 €

-17%

Become a master pâtissier

Online pâtisserie courses

News

Recipe

Latest

News

Recipe

Latest

Latest news and recipes

summer chocolate liqueur: a refreshing twist for cocktails and iced coffees

Recipes for chocolate desserts

Reading time: 4 minutes

Summer chocolate liqueur: a refreshing twist for cocktails and iced coffees

Recipes for chocolate desserts

Reading time: 5 minutes

Nostalgic desserts: butter biscuits

vegetables in desserts yes those are pumpkin chocolate brownies

Confectionery tips

Reading time: 4 minutes

Vegetables in desserts? Yes, those are pumpkin chocolate brownies

No-bake cake with Oreo biscuits

Preparation time: 45 min

Difficulty: 1

Number of ingredients: 8

BAM tip: Before baking, make sure the cream cheese is at room temperature to prevent lumps in the cream filling.

The ingredients are suitable for a 23 cm diameter baking pan and are enough for 12 pieces.

If Oreo cookies aren't your favourite, you can also make a no-bake cake using this recipe or indulge your taste buds with a no-bake chocolate cake.

Ingredients:

for a no-bake cake

450 g cream cheese
120 g powdered sugar
1 teaspoon BAM vanilla paste
480 ml chilled whipping cream
15 Oreo cookies

for the cookie base

24 Oreo cookies
60 g unsalted butter

decoration

6 Oreo cookies

Instructions:

preparation process

1. Korak

Crush the Oreo cookies. You can use a food processor to crush them, or you can use a kitchen hammer and a plastic bag.

2. Korak

Put the crushed cookies in a bowl and add the melted butter. Stir until the crumbs are moistened with the butter.

3. Korak

Line the bottom of the baking tray with baking paper and add the cookie base. Align the cookie base and press it as firmly as possible against the base of the baking tray with a fork. Refrigerate the cookie mixture while you prepare the no-bake cream filling.

4. Korak

Add the cream cheese to the bowl and mix with a whisk until the mixture is smooth. Add the powdered sugar and BAM vanilla paste and blend again until the ingredients are combined into a smooth mixture. Pour the heavy cream into a separate bowl and whisk until peaks start to form. Then gently fold the whipped cream into the cream cheese, sugar and vanilla paste mixture. Add the chopped Oreo cookies.

5. Korak

Add the prepared cream mixture to the cooled cookie base. Spread evenly. Top with Oreo cookies, fresh raspberries, BAM toppings or other decorations as desired. The no-bake cake will be ready to serve after cooling for four to five hours.

BAM Chocolate

Baking necessities

Gifts

BAM x FA13

Products on sale