No-bake cheesecake recipe with Oreo cookies

We''ll makea no-bake cheesecake with Oreo cookies using familiar and simple ingredients. The result will be a fluffy, creamy, Oreo cookie-filled cheesecake. We will use Oreo cookies for the cookie base of the cheesecake dessert. If you really like the taste, we suggest you use the biscuits for the cream as well, not just for the biscuit base.

If you are afraid that the cheesecake base will not be firm enough, you can bake it in the oven at 180°C for about 10 minutes before filling it with the cream. We have never done this ourselves, as the cookie base is still firm and solid with Oreo cookies without baking. All you need to do is firm it up well with a fork against the baking tray before filling it.

For the cream filling we will use cream cheese. We suggest softening the cream cheese to room temperature before using, as this will make the cheesecake cream smoother. Don''t forget the icing sugar as well, as using this will ensure a fluffy result.

When you buy BAM products, you can use the code RECEPT, which gives you a 10% discount on your entire purchase.

For a look and an extra link between flavours, we use BAM Vanilla Paste. Vanilla Paste is alcohol-free and made from real bourbon vanilla extract from Madagascar. Vanilla seeds are added to the paste to give the cheesecake cream an attractive appearance.

Alternatively, you can cheat a little and use BAM Cheesecake Mix to make the cream. The mix creates a delicious, fluffy and light cheesecake cream, without baking. It is very easy to prepare as the mix is simply mixed with water and whipped sweet cream.

The cheesecake dessert can also be prepared in combination with other flavours:

• cheesecake with raspberries
• Kinder bueno cheesecake
• Cheesecake in a jar
• Cheesecake without baking