Triple chocolate cake with bananas
Preparation time:
3 h
Difficulty:
5
Number of ingredients:
25
|
|
This triple chocolate cake with banana will delight both those who love bananas and those who prefer other fruits. The three layers of chocolate cake are very flavorful, and while you're eating a cake that tastes like chocolate, neither is the chocolate flavor so intense that you can't taste the bananas in it. Remember, the right balance of ingredients makes a delicious dessert!
For the triple chocolate cake with banana we used BAM cocoa powder, whose warm red-brown color has a pleasant chocolate flavor. To balance the triple chocolate cake and chocolate buttercream, we added a banana filling between the sponge layers. In this recipe, you'll have a little banana filling left over when you're done. Add some BAM Chocolate Hazelnut Spread and enjoy a quick dessert in a jar.
BAM tip: Don't bake the cake ahead of time or the bananas in the banana filling will brown.
Bananas can be omitted from the recipe completely. Alternatively, instead of a triple chocolate cake with bananas, you can make a chocolate cake with raspberries or the best chocolate cake you'll ever try.