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Hot chocolate with cream

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  • Preparation time: 15 min
  • Difficulty:
    • difficulty
    • difficulty
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    • difficulty
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  • Number of ingredients: 4
hot chocolate with cream

When the outside temperatures drop and the cosy warmth of home invites you to relax, there''s nothing better than a cup of rich, creamy hot chocolate. BAM Hot Chocolates in a variety of flavours create a thick cream and are the perfect companions for the cold winter months.

This recipe not only brings warmth and comfort, but also a touch of festive cheer with the addition of a special spice - BAM Biscuit and Cake Spice Mixes.

BAMChocolate.com - The sweetest online shop for high quality baking products. BAM products are for everyone who loves to create with high-quality ingredients and sophisticated flavours, even in their own home kitchen.

Hot chocolate with cream

  • Preparation time: 15 min
  • Difficulty:
    • difficulty
    • difficulty
    • difficulty
    • difficulty
    • difficulty
  • Number of ingredients: 4

Ingredients:

Instructions:

1. Step Heat 125 ml of milk. Gradually add one scoop of BAM hot chocolate (32 g) to the heated milk (125 ml) and stir well. Add the spices.
2. Step Heat the mixture to boiling, stirring frequently to prevent lumps forming. Simmer the drink until the desired thickness. For a thicker version, use 100 ml of milk.
3. Step Garnish the hot chocolate with whipped cream.

About the author

Ana F.
Ustvarjalka vsebin
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