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Chocolate muffins with bananas

Chocolate muffins with bananas

Name: Chocolate muffins with bananas
Prep time: 45 min
Total time: 45 min
Ingredients: 2 eggs; Vanilla sugar; 120 g sugar; 125 g butter; 120 g edible chocolate; 150 g yoghurt; 5 tablespoons coconut flour; 3 bananas; 380 g flour; Baking powder; 2 dcl milk; 2 tablespoons of rum; 80 g edible chocolate (for the topping); 1 tablespoon oil (for dressing); Chopped walnuts

(1)

Preparation time: 45 min
Difficulty:
Number of ingredients: 15

Recipe for chocolate muffins with bananas.

BAMChocolate.com - The sweetest online shop for high quality baking products. BAM products are for everyone who loves to create with high-quality ingredients and sophisticated flavours, even in their own home kitchen.

Ingredients:

ingredients:

2 eggs
Vanilla sugar
120 g sugar
125 g butter
120 g edible chocolate
150 g yoghurt
5 tablespoons coconut flour
3 bananas
380 g flour
Baking powder
2 dcl milk
2 tablespoons of rum
80 g edible chocolate (for the topping)
1 tablespoon oil (for dressing)
Chopped walnuts

Nutrition / serving

Energy Value	1927 kJ / 461 kcal
Fats	20,7 g
of which saturated fat	11,4 g
Carbohydrates	61 g
of which sugars	30,1 g
Dietary Fiber	3,8 g
Proteins	8,4 g
Salt	0,4 g

Instructions:

preparation procedure:

In a bowl, whisk together the eggs, sugar, vanilla sugar and softened butter.

Melt the chocolate with a knob of butter over a water bath and pour the melted chocolate into the egg mixture. Then stir in the yoghurt, coconut flour, milk, mashed bananas and flour with baking powder.

Prepare a muffin tray and paper baking trays and pour the batter into them. Place the baking tray in a preheated oven at 180 degrees for about 25 minutes.

Moisten the baked and still hot muffins with a mixture of rum and milk, then cool.

To make the topping, melt the edible chocolate over a water bath and add 1 tablespoon of oil. Stir well and spread this glaze over the muffins.

biscuits:

For the icing on the cake, sprinkle with chopped walnuts and serve.

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Preparation time: 45 min