Scarry cupcakes for Halloween

Name: BAM Recipe: Halloween muffins with orange chocolate cream
Prep time: 1 h 30 min
Total time: 1 h 30 min
Yield: 12
Ingredients: 250 g flour; 40 g BAM Black Cocoa Powder; 115 g sugar; 15 g baking powder; pinch of salt; 3 eggs; 200 ml of milk; 120 ml of oil; 200 g BAM Orange Chocolate; 100 ml whipping cream

(1)

Preparation time: 1 h 30 min
Difficulty:
Number of ingredients: 10

If you're looking for a dessert that delights in taste and appearance, these cupcakes are the way to go!

A dark base of BAM Black Cocoa Powder ensures an intense chocolate flavor, while fluffy whipped cream and BAM Orange Chocolate add freshness and sophistication.

@bamchocolate.com Halloween is a time when you can have fun cooking and create something special. Our Halloween muffins are the perfect combination of soft, juicy batter and fun, festive decorations. This easy recipe will walk you through the steps to create magical muffins that will be a feast for the eyes and an unforgettable treat for all the guests at your spooky party. Let your imagination run wild and get ready for something sweet and spooky! #bamchocolate #halloween #orangechocolate #muffins ♬ original sound - BAM (Become A Master)

The preparation is simple and the result is phenomenal - especially if you decorate them with Halloween-style accessories. They're ideal for any occasion when you want to charm your guests or brighten up your day.

Tasty and cute - and they're even better when they've cooled down a bit!

BAMChocolate.com - The sweetest online shop for high quality baking products. BAM products are for everyone who loves to create with high-quality ingredients and sophisticated flavours, even in their own home kitchen.

Ingredients:

Za:

For Halloween cupcakes:

250 g flour
40 g BAM Black Cocoa Powder
115 g sugar
15 g baking powder
pinch of salt
3 eggs
200 ml of milk
120 ml of oil
200 g BAM Orange Chocolate
100 ml whipping cream

Nutrition / serving

Energy Value	1638 kJ / 391 kcal
Fats	23,3 g
of which saturated fat	7,8 g
Carbohydrates	40,7 g
of which sugars	25,1 g
Dietary Fiber	2 g
Proteins	5,5 g
Salt	0,6 g

Instructions:

For Halloween cupcakes:

In a large bowl, mix the dry ingredients: flour, BAM Black Cocoa Powder, sugar, baking powder and a pinch of salt.

In another bowl, beat 3 eggs, add 200 ml milk, 120 ml oil, mix well.

Combine the wet and dry ingredients.

Fill the moulds and place in the oven for 20 minutes at 180°C.

Top 200 g BAM Orange Chocolate with 100 ml hot whipping cream. Stir and refrigerate for at least one hour.

When the cream has cooled, whip it into a foam.

Spread the cream on the cupcakes and decorate them with scary accessories.

Premium BAM baking products.

Order ingredients with a 10% discount:

Black cocoa powder, 200 g

9,90 €

Orange chocolate, 250 g

8,90 €

Discount on products used in the recipe - 10%:

-1,88 €

Total:

18,80 €16,92 €

-10%

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