BAM Passion Fruit Dressing is a fruit preparation containing more than 70% of the pleasantly sour passion fruit. Passion fruit is an extremely aromatic fruit with a pleasantly sour taste and as such it is perfectly paired with desserts with a delicate and sweet texture such as panna cotta or the increasingly popular cheesecake. It is also a happy accompaniment to desserts made with BAM white chocolate, breaking up their sweetness. Its vivid colour not only adds a pleasantly refreshing taste to desserts, but also makes them look and taste delightful. The refreshing taste of the fruit preparation also makes it suitable for making refreshing cocktails or other drinks, which are an indispensable ingredient for summer garden parties. The product is gluten-free.
BAM baking products are ready for all those who enjoy creating with high-quality ingredients and sophisticated flavours, even behind the kitchen counter at home. We have prepared a refreshing BAM passion fruit topping for you. Become a pastry chef with us!
BAM Passion Fruit Dressing is a fruit preparation containing more than 70% of the pleasantly sour passion fruit. Passion fruit is an extremely aromatic fruit with a pleasantly sour taste and as such it pairs perfectly with desserts with a delicate and sweet texture such as panna cotta or the increasingly popular cheesecake. It is also a happy accompaniment to desserts made with BAM white chocolate, breaking up their sweetness. Its vivid colour not only adds a pleasantly refreshing taste to desserts, but also makes them look and taste delightful. The refreshing taste of the fruit preparation also makes it suitable for making refreshing cocktails or other drinks, which are an indispensable ingredient for summer garden parties. Passion fruit is a fruit that can also be used in other types of dishes such as salads, cottage cheese dishes, and can also be used to make passion fruit spread to enjoy on bread or as a spread on pancakes. The product is gluten-free.
BAM baking products are for all home bakers and professional pastry chefs who want to add the icing on the cake with delicious dessert products.
The dressing should be stored in a cool place, at a maximum temperature of 20°C, in a dry and dark place. The room temperature should never exceed 20°C and the product should not be exposed to direct sunlight. After opening, store tightly closed in a refrigerator and use within 5 days.
Preparation time:
4 h 15 min 
Preparation time:
55 min
Preparation time:
20 min
Preparation time:
15 min
Preparation time:
50 min
Preparation time:
1 h 30 min
Preparation time:
30 min
Preparation time:
35 min
Preparation time:
45 min
Preparation time:
1 h 30 min
To be accepted into the BAM Ambassador Programme, you will need to fill in an online form, briefly introducing yourself and describing why you think you are the right choice to be our brand ambassador. If we consider that you meet all the criteria, or that you are the right "fit" for us, we will invite you to join us. Submit your application >>HERE<<<.
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