This time, BAM baking products are standing side by side with the renowned pastry chef and Italian Masterchef winner. Antonio Colasanto creates his desserts with BAM vanilla pods, mango topping, salted caramel and passion fruit. He also adds hazelnut spread, milk chocolate crispies and roasted hazelnuts from Piedmont, which go perfectly with all his desserts. Vanilla pods in Masterchef desserts are used for an eye-catching look, fruit toppings for flavour and salted caramel for any dessert plate with its sumptuous flavour.
The BAM PREMIUM Confectionery Package was created for all those who want to become true dessert masters. Dessert artist and Masterchef winner Antonio Colasanto shows you how to prepare modern "Masterchef" level desserts in his online course at the BAM Pastry Academy using our BAMbastic flavours. Become a pastry chef with us!
This time, BAM baking products stand alongside the renowned pastry chef and Italian Masterchef winner. Antonio Colasanto creates his desserts with BAM Vanilla Pods (6 g), Mango Topping (200 ml), Salted Caramel (200 g) and Passion Fruit (200 ml). He also adds Hazelnut Spread (200 g), Milk Chocolate Crispy (100 g) and Roasted Hazelnuts (110 g) from Piedmont, which are the perfect accompaniment to all desserts. Vanilla pods give the Masterchef winner''s desserts an eye-catching look, fruit toppings add flavour and salted caramel adds a luxurious taste to any dessert plate.
BAM baking products are for all home bakers and professional pastry chefs who want to add the finishing touch to their confectionery.
BAM products should be stored at a temperature between 15 and 20°C, in a dry and dark place. The room temperature should never exceed 25°C and the products should not be exposed to direct light. After opening, keep the fruit toppings tightly sealed, refrigerated and use within 5 days.
Vegetable oil (sunflower), sugar, whey powder (milk), whole milk powder, skimmed milk powder, caramelized sugar, fleur de sel (0,4%), low-fat cocoa powder, emulsifier: soya lecithin, flavourings, colouring: paprika extract, antioxidant: rosemary extract and E304.
May contain gluten, nuts, egg and peanuts.
Mango (70%), sugar, corn starch, acidity regulator: citric acid, preservative: sodium benzoate (> 1%), natural aroma (> 1%).
The product may contain traces of soy, sesame, stevia, peanuts and other nuts.
Roasted hazelnuts from Piedmont I.G.P.
May contain traces of milk and soy.