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Quick desserts 
Ingredients:
for banana bread:
- 3 bananas
- 75 g melted butter
- 150 g sugar
- 1 egg
- 5 g baking soda
- 1 teaspoon BAM vanilla paste
- a pinch of salt
- 185 g flour
- 60 g chopped walnuts
- 2 tablespoons BAM nutty banana spread
Ingredients:
for banana bread:
- 3 bananas
- 75 g melted butter
- 150 g sugar
- 1 egg
- 5 g baking soda
- 1 teaspoon BAM vanilla paste
- a pinch of salt
- 185 g flour
- 60 g chopped walnuts
- 2 tablespoons BAM nutty banana spread
Instructions:
preparation procedure:
1
Preheat the oven to 180°C. In a large bowl, stir the butter into the mashed bananas with a wooden spoon. Mix together the sugar, egg, BAM nutty banana spread and BAM vanilla paste. Sprinkle the baking soda and salt over the mixture and stir in. Finally, add the flour, stir just enough to mix the ingredients; do not stir too much, the lumps will dissolve on their own.
2
Add the chopped walnuts to the dough and stir to distribute them evenly over the dough. Grease a baking tray with butter. Line the bottom of the baking tray with baking paper, which is also coated with butter. Pour the dough into the baking tray. Bake for 1 hour. Cool on a wire rack.
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