BAM Vanilla Paste is alcohol-free and made from real Madagascar bourbon vanilla extract with vanilla seeds added to give your dish an attractive look. A practical pump is added to the bottle for easy dispensing and longer-lasting freshness of the vanilla paste. Recommended as an accompaniment to cakes and desserts (panna cotta, creme brulee, vanilla ice cream, custard, chocolate topping). The paste is gluten-free.
The BAM by Mojačokolada.si brand is a line of premium products for baking and preparing confectionery at home. Want to enrich the taste and appearance of your desserts? We have prepared a delicious, fragrant vanilla paste for you.
BAM Vanilla Paste (70 g / 50 ml) will enchant you with its rich vanilla flavour, intoxicating scent and its real aroma. It is a genuine bourbon vanilla concentrate from Madagascar and completely alcohol-free. Vanilla seeds are also added to the paste to make your dishes look even more attractive. The perfect addition to your cakes and desserts such as panna cotta, creme brulee, custard or vanilla ice cream. You can also add vanilla paste to any other dessert with cream and chocolate, as well as to biscuit dough and various creams, as it enriches the flavour of the dessert.
BAM baking products are for all home bakers and professional pastry chefs who want to add the icing on the cake with a great dessert product.
Agave syrup, water, Bourbon vanilla concentrate, vanilla pods, thickener: tragacanth.
Vanilla paste should be stored at a temperature between 15 and 20°C in a dry, dark place. The room temperature should never exceed 25°C and the paste should not be exposed to direct light. Avoid refrigerated storage.
To be accepted into the BAM Ambassador Programme, you will need to fill in an online form, briefly introducing yourself and describing why you think you are the right choice to be our brand ambassador. If we consider that you meet all the criteria, or that you are the right "fit" for us, we will invite you to join us. Submit your application >>HERE<<<.
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